Let’s get started.

1. To build your cocktail, add ice and your favorite whiskey or cocktail recipe to the glass.
2. Place the smoker chimney on top of the glass.
3. If not already in place, insert the wire basket.
4. Add a pinch of smoke chips to the basket.
5. Light the torch up and away from the basket, then tip it down to light the chips. Let the chips flame / smoke for approx. 45 seconds.
6. Cover the smoker with the wood lid and let the smoke infuse your cocktail for 20- 60 seconds.
7. Remove the smoker chimney and enjoy your cocktail.

The amount of time you leave the smoke to infuse in your cocktail depends on how much you want to change the flavor of your drink.   

Pro Tip:  Start with a shorter time and infuse more if needed.  

Note:  Different types of wood not only offer different flavors but change different alcohols in different ways.  For instance, this editor's favorite is a cherry chip used to infuse a bourbon drink.  It makes most Whiskeys SMOOTH!!  The best way to use your smoker is with friends.  Experiment and Experience the fun.